The Nani’s Secret Hari Mirch Achar (Green Chilli Pickle

 Only the freshest green chilies are used to make this fiery achar. Soaked in masala and mustard oil, each chili carries the kick desi food is known for. A few bites are enough to make simple meals feel complete.

Ingredients: Fresh green chilies, red chili powder, turmeric, mustard seeds, salt, mustard oil.
Storage Instructions: Use dry spoon | Store in cool, dry place | Keep sealed